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Rooibos Spearmint Lemongrass
This “Pudina” or Mint tea is a popular drink growing up in India with the Parsi Community. Bombay is home to a large Zorastrian community. My favourite thing to do when I return home is to visit my Parsi neighbours for my daily tea made with fragrant fresh spearmint & lemongrass freshly cut from the garden. There, they make it with black tea. Here we offer a caffeine free option with Rooibos tea. Sweet and soothing. It is a also great summer chai, served chilled with ice!
Origin: Organic Red Rooibos comes from the western province of South Africa & certified organic herbs from small farms around the world. Contains no caffeine.
Ingredients: Certified Red Rooibos, organic spearmint, organic lemongrass.
Preparation: Add 3 grams (1-2 teaspoons) of tea to 1 C. hot water. Steep for 5 -10 mins, strain and enjoy.
Stove Stove Preparation: Put 1 C. water in pot. Bring to a boil. Add 1-2 teaspoons of tea. Gently simmer for 5 -10 mins. Strain & serve. Add sweetener to taste.
Sizes: 30 cups (80 grams)
May 12, I will be at the Point Grey Fiesta 12-4 pm, Sasamat Street at West 10th Avenue. Sunday May 13, find me at Kitsilano Farmers market 10-2 pm! Dismiss