Dhana Jeera

CAD $7.99

Another wonderful family recipe given to me by my Aunty Pramilla. This is a must have spice to add to all your Indian dishes or Western dishes. You cannot go wrong with dry-roasted fresh ground coriander and cumin. I have found that many Westerners love the subtle flavours of this spice blend. It’s a hit with young children too.



Origin: Certified organic spices from small farms around the world.

Ingredients: Dry-roasted, organic coriander, organic cumin

Preparation: Add to enhance flavours of soups, curries, daals (lentil soups), vegetables, salad dressings. Use with Trudy Ann’s Red Curry Powder, Mangalore Curry, or Soup & Stew Mix.

Variation: Add 1 teaspoon Dhana- Jeera to 1/2 C plain yogurt. Use as dips, marinades, salad dressings or add to food to enhance flavour. Add salt to taste.

For recipes see Trudy Ann’s recipe blog.

Email this to someoneShare on FacebookTweet about this on TwitterPin on PinterestShare on YummlyShare on TumblrShare on Google+


There are no reviews yet.

Be the first to review “Dhana Jeera”

Back to Top

PRE-ORDER LOCAL PICK UP: West End June 27& Trout Lake July 4 NOW more than ever, please shop on my site. Take my KETO cooking classes. Email us. Free shipping on orders over $60. Find us on Amazon. Dismiss