I was recently given recipes for various iced chai to make but felt that steeping black tea for as long as suggested made the tea bitter. I like my recipe below and have tested it favourably at events that I do. The fruit teas make a great substitute to fruit juices packed with sugar. Recipe works best with Assam Mint, Rooibos Spearmint, or caffeine free fruit teas. Steep caffeinated teas for 5 to 7 minutes. […]
Traditional Masala Chai made with organic ingredients: Black tea, cardamon, cinnamon, cloves, ginger & pepper. No preservatives, no solvents, no extracts.