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Yogurt and Raspberries

Yogurt and Raspberries

Sometimes all my body craves is plain yogurt and fruit. We often make our own yogurt and I will try to post a recipe for that. This yogurt was made with raw milk, direct from a local farm! Thanks to Nourishing Traditions by Sally Fallon Morrell, I eat real human food all the time and stay healthy. The berries were bought from the Vancouver farmers market, where I regularly sell my teas in the spring […]

Dutch Baby

Keto Dutch Baby

My husband John, makes the best Dutch Baby and often when we stay with friends he makes one for breakfast. I just love how it puffs up and we often eat ours with bacon on the side. After this I don’t need to eat a lot more! However, I cannot eat it any more as his has gluten. So I tried to adapt the many keto pancake recipes out there to one that I like. […]

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Dhokla – Steamed Mung Bean cakes

As many of you know, I have Type 2 diabetes (my story). It is pretty much in the normal range now with my low carb keto diet and intermittent fasting. I am part of a support group through the IDM program run by Toronto based kidney specialist, Dr. Jason Fung. I am so grateful to have have my health restored. Here is the link to buy the Complete Guide to Fasting, Dr. Jason Fung. The general […]

Cocoa Butter Pistachio treats

Cacao Butter Pistachio treats

Being diabetic, I’m constantly making low carb/ low sugar treats. These 2 sweeteners are zero or 1 on the GI Make sure the sweetener you use does not have added ingredients that can raise your sugars. Substitute nuts and berries for any of your favourite. I use the low carb nuts usually. If you don’t have moulds, pour into a tray & cut when it sets. Ingredients: 1/3 C Cacao Butter 1/2 C butter or […]

Kale Chips

Kale Chips

I love making kale chips and do so often. I get the kale from @vanmarkets. Here is a batch about to go into the dehydrator. I usually have the heat settings on the lower side. Kale Chips Recipe: 2 bunches kale 1 C hemp seeds 1 bell pepper 6 sun dried tomatoes (soaked) 3/4 to 1 C water 1/2 C olive oil 1-2 tsp salt to taste 2 tsp Trudy Ann’s Tandoori masala  1/2 C […]

Okra with Onions and Coconut

Okra with Onions & Coconut

When I find okra in the market, I always buy it. It is a favourite of mine especially when it is a little crunchy! I’ve been trying to cook it so it’s not slimy! I was really pleased with how this recipe turned out. You could also roast the okra in the oven and garnish with the fried onion – coconut sauce in this recipe. Almost any Indian market will carry fresh Curry (kari) leaves. Get […]

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